Raw Pu-erh, or Sheng Pu-erh, is a naturally aged tea with a complex, slightly astringent flavor and fresh aroma. Known for high antioxidant content and support for focus and mental clarity, Sheng Pu-erh is ideal for a mindful tea experience.
Benefits:
High in antioxidants, aiding in anti-aging and heart health.
Supports focus and mental clarity due to moderate caffeine content.
Brewing Method:
Use 3 grams per 150ml of water.
Heat water to 95°C (203°F).
Rinse leaves briefly, then steep for 10-20 seconds initially, adjusting steeping time for subsequent infusions.
